The temperature-compensated vacuum gauge is equipped with a piezo-resistive silicone sensor and has been specially developed for use in the food sector. It can be used as a mobile hand-held gauge or as an instrument permanently integrated into a system. The integrated memory function stores up to 2000 measured values. Via the USB interface, stored measured values can be transferred to a PC, online pressure measurements can be carried out, and measured data can be exported.

• Can be used directly in a vacuum
• Gas type-independent pressure measurement
• High repeatability
• Pressure unit selectable between mbar, Torr, and Pascal
• Incl. 9 V block battery 6LR61