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Ice-Cream Butyrometer Köhler 03.0333 Gerber

PART NO: 4AJ-6264747

Price: €23.50

Out of Stock (Ships in approx. 4 weeks)

Measuring method
0-25%:0.2 F

Ice Cream Butyrometer Koehler Volumetric method for 5 ml cream, closed bulb with frosted label, plain neck, without stopper Part Specifications: Fat: 0 - 25 % Graduation: 0.2
Catalogue Number	6.264 747
Manufacturer	Gerber
Manufacturer P/n	03.0333
Devision	0.2
Fat %	0 - 25
PK	1